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Sidrah

Parashah of the week: Emor

“You shall count seven weeks from the day after the ‘sabbath’ on which you bring an omer of grain as a wave-offering – seven complete weeks. You shall count to the day after the seventh week, making fifty days” Leviticus 23:15-16

May 15, 2025 09:38
Wheat GettyImages-2161156442.jpg
Shavuot marked the wheat harvest in ancient times (photo: Getty)

Our Torah portions are named not for their content but rather according to the first significant word that occurs. This week’s portion (beginning at chapter 21) is called Emor because although it begins “God said to Moses”, what God then says is Emor, “Speak” (to the priests, the sons of Aaron).

It’s almost as if to suggest that God speaking isn’t remarkable enough! But what follows is a series of instructions and laws instructed by God to Moses to pass on to Aaron and his sons and the Israelites in general. By chapter 23 these have turned to a list of our major festivals, to be kept each “at their appointed time”.

In among this list of more easily recognised festivals, after Pesach but before Rosh Hashanah and Yom Kippur, comes a rather lengthy description of the unnamed “sacred occasion” that we now call Shavuot, and the Omer period of seven weeks to count from “the Sabbath” (understood to be the first day of Pesach) to get there.
Indeed Shavuot, unusually, does not have an explicitly specified date in the Bible; it simply comes fifty days after Pesach.

I confess, I’m an Omer-counting fan, but for many its observance and original meaning have been obscured by its later connection with mourning and associated restrictions. In a world where we have become so divorced from the harvest cycle – where food apparently grows in cans and is available at any time of year – a ritual that reconnects us with agriculture should be all the more important.